Choosing the right grill for you can be a difficult task! For many it is almost the same as buying a new car. There are a lot of different aspects to consider when making your perfect selection. From the grill material, the surface area, the power consumption and a host of other criteria. Different types of grills are tailored to the needs of different users, which is why there are so many options available!
Any barber who has been around the block would tell you that the most important thing to keep in mind when buying a grill is to decide what matters most to you, such as speed, efficiency, convenience, and flavor.  However, it all comes down to personal preference and that's why it's important to choose a grill that perfectly suits your lifestyle and makes every meal amazing.
Types of Grills
Gas grills are the most popular grills sold in the United States. Quick to reach optimal heat temperatures and efficient consumption of liquid propane, it makes gas grills an attractive purchase for casual grills who like to prepare burgers and ribs for a family gathering or party without spending too much time or effort. In addition to that, they cool quickly and are easy to clean. There are many different variations for the types of gas grills, let's get started.
1. Freestanding Gas Grills
Freestanding gas grills have a great advantage over their large classic grill that they can be easily transported and moved. without additional problems. Easy and convenient, like a high-power outdoor microwave.
2. Integrated Gas Grills
A built-in gas grill is much smaller than a standalone or full-size gas grill. They are designed to take up a minimal amount of space and to sit deeply on an island kitchen base. Perfect for barbecue fans who are limited by space but still want to experience the pleasure of delicious homemade barbecue food! In general, freestanding grills are less expensive than your standard grill. The built-in flexibility in gas grills is perfect for those looking to design a backyard cooking space.
3. Infrared Gas Grills
Infrared gas grills work by igniting elements such as propane or natural gas to top ceramic tiles. tile. The benefit of this is that the grill heat spreads evenly across the entire cooking surface, allowing users to quickly search and prepare their food and cook hamburgers, steaks, greens, kebabs, greens, fish and hot dogs. the same way as a normal gas. grill can.
4. Natural Gas Grills
Natural gas grills have seen a surge in popularity in recent years. Efficient, fast, functional and easy to use. Natural gas grills generally run on the same pipe that connects the gas line you use inside your home.
Things to keep in mind
- Best for: Anyone who wants delicious and healthy grilled meat, vegetables or greens fast and conveniently done fish without any additional hassle during a weekday night or weekend . Perfect for anyone who wants to make a tasty quick burger or steak without spending too much time on the grill.
- Disadvantages: The heat from gas grills does not heat as much as charcoal grills, it also considers high costs. The general consensus is that foods cooked on gas grills have less "classic barbecue" flavor than charcoal grills.
- What to look for: We recommend looking for a grill that has several sources of heat, good consumption of propane. Pay attention to the grill material: is it stainless steel? Is it thick or thin? Does the grill size fit your limitations? And, of course, how many burgers can you cook at one time.
- Price range: Gas grills can cost anywhere from $ 100-2,000 $ + depending on size, type, quality and brand.
Charcoal grills are the second most popular type of grill. They require store-bought charcoal to function. The charcoal is ignited with fire and lighter fluid, and burns within a few hours. These grills are best suited for people who have a little more time on their hands to play around with the entire charcoal process. However, after getting their hands a little dirty, grills can enjoy a classic, smoky, fine roast meal of a unique quality that's hard to match on other grills. Charcoal Boiler Grills
Charcoal boiler grills are much smaller than your standard size charcoal grill and are therefore easier to transport. Ideal for those who want to bring that classic smoked flavor to the barbecue with them wherever they go. Perfect for a barbecue on the go.
2. Kamado Grills
Traditionally, Kamado grills were designed to be a type of mobile grill. The idea for these grills originated in Japan, although it has recently become quite popular in the United States. Sometimes known as the Kamado-style kitchen. It is recommended that charcoal be used on pieces of wood when using these grills so that the food retains its natural flavor and is not contaminated with metals or carbon residues.
3. Traditional Charcoal Grills
Aah, the traditional charcoal grill. For those seeking the best flavor. Generally made of thick cast iron. These grills are very resistant, and the quality of the food that is made in them is a pleasure that makes your mouth water.
Things to consider
- Best for: Those who want a little extra flavor every now and then and don't mind hanging out or getting their hands dirty with charcoal for those extra flavor elements to satisfy the taste buds. Definitely for the most serious and experienced grills.
- Disadvantages: It takes longer than a gas grill to get started, usually followed by a messy cleaning process. Embers can take up to 30 minutes to heat up. Hard to keep warm in cold temperatures and strong winds. Charcoal can sometimes cost more than propane gas.
- What to look for: When buying a charcoal grill, it is important not to save, as it is an investment. Keep an eye out for the type of grates your grill comes with, cast iron or stainless steel are best. Make sure you are ready to make the effort to clean these grills. And remember to always have some charcoal on hand!
- Price Range: Small portable charcoal grills are usually inexpensive and cost $ 20-200. You can get a standard grill from $ 150 – $ 1,000 +. Depending on the size, type, quality and brand.
These types of grills are easy and simple to operate. Perfect for people who want to use an indoor grill. Traditionally, electric grills get their roasting power from a 120v or 220v power source, such as an electrical outlet. In general, the 120 models are usually smaller and more compact than the 220. But these grills are just as easy to use, literally plug and play, perfect for a barbecue at home.
Things to consider
- Best for: Apartment dwellers, and for those who want nothing to do with the hassles of most traditional grills. Electric grills are the equivalent of plug and play.
- Disadvantages: You don't get the traditional barbecue experience. And you can't use these grills if you don't have a nearby power outlet or power source. Forget about grilling in the middle of nowhere!
- What to look for: Look for power grills that are easy to turn on, have a timer, are non-power consuming, and match your price.
- Price range: Most electric grills can be purchased for less than $ 200, depending on size, type, quality and brand.
Wood burning grills (pellet grills)
Wood burning grills were the first grills used by man. Probably because no barbecue tastes as good as a wood-burning barbecue! These types of grills are generally sold as open grills without a good. Wooden grills provide a unique smoke flavor to everything they are used to cooking. That flavor is hard to beat.
Things to keep in mind
- Best for: Anyone who is interested in traditional grilling and grilling and being a bit classy and doesn't mind spending time getting that woody flavor and irreplaceable irreplaceable.
- Disadvantages: The fire takes a long time to ignite and burn long enough to start cooking. However, you should be constantly aware of when you need to replace the wood. It can be expensive.
- What to look for: Wood grills are fairly easy to choose from. Make sure it is safe and that the flame is easily controllable. Choose something elegant and within your price range.
- Price range: A wooden grill can cost between $ 60 – $ 1,000 depending on size, type, quality and brand.
Ceramic grills have seen an increasing increase in popularity recently. They work wonders while maintaining optimal temperatures, the air flow in these grills is usually more limited than in others, and therefore the meat is juicier. Perfect for maintaining constant temperatures for many hours. These grills are ideal for cooking efficiently and quickly.
Things to consider
- Best for: Barbers who like to cook large amounts of food over a long period of time without having to go through a setup process and more.
- Disadvantages: Ceramic grills are more expensive than most other grills on the market. They also weigh a lot, so they are not easy to move, which can be a huge inconvenience for many users.
- What to look for: When buying a ceramic grill, you should look for the size and thickness of the material, and calculate the amount of food you are going to cook at the same time to ensure that the high cost of a grill ceramic make sense.
- Price range: Ceramic grills can cost anywhere from $ 400-2000 $ + depending on size, type, quality and brand.
All general grills come in a portable size. Some actually have built-in gasoline or coal heat sources.
Things to consider
- Best for: Those looking to cook on the go or anyone who just wants a smaller grill. Ideal for trips to the beach, parties and baubles.
- Disadvantages: These grills are much smaller compared to their counterparts, so the surface area would be limited and would affect the amount of food you can cook at the same time.
- What to look for: It all depends on the preference and the amount of investment you can get for your money. Pay attention to the material, the power consumption and the surface area.
- Price range: Portable grills can range from $ 10 + depending on size, type, quality and brand.