Last Updated:

For many barbecue fans, cooking food on the grill is a rewarding hobby. The flavors and colors imparted to the food by the coals are not something that can be replicated in a kitchen. But still, sometimes it just doesn’t seem complete. What if we can add smoke to the process?

Royal Gourmet CC1830F Charcoal Grill Review: Notable Features

Pros

  • Affordable
  • Multifunctional
  • Spacious Kitchen
  • Ample Space on the shelf
  • Easily movable

Cons

  • Random quality control
  • Loose tolerances
  • Thin metal

Construction

Royal Gourmet CC1830F Charcoal Grill combines a traditional charcoal grill with adding an offset smoker. This entry level offset smoker grill features a 30 “wide cooking chamber with a 782 square inch grill grill. A front shelf keeps your tools and grilling condiments within easy reach. Another storage shelf at the bottom provides space for other essentials.

Both the smoker lid and grill lid feature a cool-touch coil handle for secure contact.There are two wheels on one side for easy movement.

Grill

The grill has a very ergonomic design. The height adjustable charcoal tray with lifting handles allows easy temperature control. Bring it up and closer to your food for more heat, and make Otherwise for less heat. Light your coals in a fireplace before putting them in the pan. Can hold up to 5 lbs.

Two-piece cooking grate is porcelain enamel for easy cleaning and gives Appetizing food brands. A warming rack is integrated with the lid and automatically folds up. It is a convenient place to put food, such as vegetables, that do not require as much heat.

This grill does not have a reverse flow function. Therefore, the temperatures on the chimney side and on the smoker side of the cooking chamber can be quite different. Since the thermometer is in the center of the lid, the temperature it displays can only be considered an approximate figure.

Smoking

The compensated smoker is full of surprises. It has a rotating air vent that allows you to adjust the air circulation to both the smoker and the combustion chamber. The side cover opens to allow you to add charcoal. Along with the chimney damper, you can manipulate the smoke content in the cooking chamber for various results.

As if that wasn’t enough, the offset smoker features an additional grill for even more cooking space. When used alone, the offset smoker can offer quite satisfactory results. Let your imagination run wild with briskets, ribs, chickens, or even fish. Time and temperature are the keys.

As the proverbial saying goes, you get what you pay for. The tolerances in this product are not particularly large. Depending on your luck, there may be holes in the lid, chimney, or smoker that allow smoke to escape. But then, some minor leaks probably won’t affect your cooking and can be sealed with a heat resistant sealer. It is moderately easy to assemble, although there are sporadic complaints that the manufacturer drills holes in the wrong places. in the world of smoking economically, if you can easily prepare roasted and smoked food for half a dozen people.

Leave a Reply

Your email address will not be published.